Product Care Information

Cakes and Pies

Before opening, freeze or refrigerate for 30 minutes. This makes it easier to remove the wrapping.
For best taste and texture allow your cake/cheesecake/pie to thaw completely at room temperature before serving.

Our homemade classic cakes and pies are made with only the freshest ingredients. Pies may be kept refrigerated up to 1 week upon delivery, or frozen for up to 1 year. Cakes can last up to 5 days at room temperature or up to 1 year frozen. Cheesecakes can last up to 5 days refrigerated or up to 1 year frozen.

Hot Praline Tip From Our Kitchen

When you order pralines from Savannah's Candy Kitchen we always send them fresh. The best thing about a fresh praline is it's very easy to bring back the same taste and texture as when it was first hand-scooped from the copper pot. After removing the praline from the bag you can microwave them for 8-10 seconds each or bake in the oven at 250° for 6 minutes.

Gourmet Candies

We hope you enjoy your candies we've prepared for you. For more information on shelf life please read the back of the card included in your package.

Enjoy!