Product Care Information

Cakes and Pies

Before opening, freeze or refrigerate for 30 minutes. This makes it easier to remove the wrapping.
For best taste and texture allow your cake/cheesecake/pie to thaw completely at room temperature before serving.

Our homemade classic cakes and pies are made with only the freshest ingredients. Pies may be kept refrigerated up to 1 week upon delivery, or frozen for up to 1 year. Cakes can last up to 5 days at room temperature or up to 1 year frozen. Cheesecakes can last up to 5 days refrigerated or up to 1 year frozen.

Hot Praline Tip From Our Kitchen

When you order pralines from Savannah's Candy Kitchen we always send them fresh. The best thing about a fresh praline is it's very easy to bring back the same taste and texture as when it was first hand-scooped from the copper pot. After removing the praline from the bag you can microwave them for 8-10 seconds each or bake in the oven at 250° for 6 minutes.

Gourmet Candies

We hope you enjoy your candies we've prepared for you. For more information on shelf life please read the back of the card included in your package.


All our Gourmet Candies and Cakes are made by hand with no preservatives and with only the finest, freshest ingredients, and are perishable.


Shelf Life

Pralines14 days
Toffee6 weeks
Baked Goods1 week refrigerated
1 year frozen
Caramel Gophers8 weeks
Ultimate Apples10 days refrigerated
Chocolate Bark and Clusters8 weeks
Chocolate Covered Nuts16 weeks
Chocolate Covered Pretzels16 weeks
Divinity2 weeks
Fudge (all flavors)8 weeks
Glazed Pecans12 weeks
Log Rolls12 weeks
Peanut Brittle12 weeks
Popcorn Items10 weeks
Praline Pecans12 weeks
Salt Water Taffy12 weeks
Sugar n' Spice Pecans12 weeks
Nutrition Information

All the good stuff in all your favorites can be found below. Nutritional information for all our products can also be found on their product page.

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