Turn up y'all's taste buds with our Southern Pecan Pie. Hand-made with Georgia Pecans, fresh eggs, pure cane syrup, and a flaky, buttery crust that's in a league of it's own. Serve it warm with a scoop of vanilla ice cream to compliment this Southern delicacy. Serves 6-8.
For best taste and texture serve your pecan pie at room temperature. Enjoy up to 5 days refrigerated or wrap and freeze up to 6 months.