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$35.95Praline Pound Cake
Item #1258
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How do you improve upon perfection?
Leave it to our mom to find a way! She took her legendary Emily's
Sour Cream Pound Cake recipe, and then added generous
helpings of chopped Georgia pecans and our own crushed
Savannah's Pecan Pralines to her smooth creamy batter.
And, as if that were not enough? She topped it off with
Praline icing. Wouldn't a Praline Pound Cake top off your
holiday meal just perfectly? Serves 10-12.
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