Add one of these items to your cart to get two great cakes!
We make three layers of moist yellow cake with
lots of fresh egg whites. Then slather
on a double thick layer of icing loaded
with fresh coconut. Make you think
of a tropical island? As you slice into
our amazing Coconut Layer Cake,
think Savannah instead.
Cakes Ship on Mondays and Tuesdays Only.
Crème Cake Base (Sugar, Enriched Wheat Flour Bleached [Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Food Starch-Modified, Soybean Oil, Dry Whey, Leavening [Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate], Salt, Vital Wheat Gluten, Propylene Glycol Mono & Diesters of Fatty Acids, Mono & Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Corn Starch, Tricalcium Phosphate, Natural and Artificial Flavor, Wheat Starch, Water, Citric Acid, Alpha Tocopherol as Preservative, Ascorbic Acid [Dough Conditioner], Silicon Dioxide), Eggs, Soybean Salad Oil, Shredded Coconut, Vanilla Extract, But_R_Cream Icing (Sugar, Partially Hydrogenated Vegetable Oil [Soybean and/or Palm Oils], Corn Starch, Water, Mono & Diglycerides, Polysorbate 60, Salt, Glycerine, Propylene Glycol, Artificial Flavor), Coconut Extract.
Contains Wheat, Milk, Egg, Soy, Coconut